B.Sc.Foodstuff Technology
| Study location | Lithuania, Utena |
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| Type | Bachelor, full-time |
| Nominal duration | 3 years (180 ECTS) |
| Study language | English |
| Awards | B.Sc. |
| Tuition fee | €3,020 per year |
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| Application fee | €120 one-time |
| Registration fee | €150 one-time Includes: You can receive DISCOUNT and pay only 104.99 EUR, for more information visit our FREE webinar “Education in Europe”. |
| Entry qualification | High school / secondary education (or higher) The entry qualification documents are accepted in the following languages: English. Often you can get a suitable transcript from your school. If this is not the case, you will need official translations along with verified copies of the original. Applicants must upload education documents in original language, as well as translations into English. You must take the original entry qualification documents along with you when you finally go to the university. Please, upload in the system scan copies in good quality of your education certificates and diplomas. |
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| Territory requirements | Applications are NOT accepted from the following territories (based on citizenship): Bangladesh, Iraq, Pakistan, Yemen. |
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| Language requirements | English One of next variants, if you have no any of this certificates you can pass University or Baltic Center Exams: |
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Overview
The objective of Foodstuff Technology study program is to train a highly qualified specialist, a Professional Bachelor of Foodstuff Technology, having sufficient knowledge and competences to evaluate the quality of food industry raw materials, other materials and production, to design a technological process, manage foodstuff manufacturing technological processes, organize a foodstuff company (division) activity and ready for a high-level and complicated professional activity in a constantly changing labour market.