Study location	United Kingdom, Westwood Way
Type	Bachelor, distance learning
Nominal duration	3 years (240 ECTS)
Study language	English

Tuition fee	€2,600 per programme

Entry qualification	The entry qualification documents are accepted in the following languages: English. Often you can get a suitable transcript from your school. If this is not the case, you will need official translations along with verified copies of the original. You must take the original entry qualification documents along with you when you finally go to the university.

Language requirements	English

Other requirements	At least 2 reference(s) should be provided.

More information	apply.baltic-center.eu/admin

Overview

Prepare for an exciting career in the hospitality industry through the online hotel management course.

Students on our online hospitality management program will undertake a level 4/5 240-credit course designed to prepare students with the skills needed to be a competent employee in the hospitality industry. During the hotel management course, students will have the ability to access tutor support and webinars, a social learning forum, and additional materials to complete their diploma. For more information on the support available to students, visit our student resources page.

Each module consists of 40 guided learning hours of material with an additional 30-50 hours’ worth of optional materials that comprise of recommended exercises, recommended readings, Internet resources, and self-testing exercises.

Upon passing the online assessments and written assignments, students will be awarded a Qualifi diploma and will be able to top up to a bachelor’s degree.

Career opportunities

During the course of study for their diploma in hospitality management, students will gain skills in food and beverage supply chain management, accounting and cost control, marketing in hotel and leisure, and more. Upon successful completion of the course, students can pursue positions at hotels, restaurants, resorts, and other associated properties in the hotel and hospitality industry.