Study location	Lithuania, Vilnius
Type	Bachelor, full-time
Nominal duration	3 years (180 ECTS)
Study language	English
Awards	B.Sc. (Professional Bachelor of Business Administration)
Course code	6531LX047

Tuition fee	€2,300 per year
Application fee	€100 one-time
Registration fee	To be confirmed You need to choose an individual service package. Please contact the center curator or your agent and consult. You can also familiarize yourself with packages baltic.study/en/packages You become a part of student union and ambassador program automatically after you will get Base or Standard or VIP status. *Do not forget to ask discount

Entry qualification

High school / secondary education (or higher) The entry qualification documents are accepted in the following languages: English. Often you can get a suitable transcript from your school. If this is not the case, you will need official translations along with verified copies of the original. You must take the original entry qualification documents along with you when you finally go to the university. Applicants must upload education documents in original language, as well as translations into English. Diplomas and transcripts issued outside EU must be legalized with a legalization stamp or Apostille. You must take the original entry qualification documents along with you when you finally go to the university. Please, upload in the system scan copies in good quality of your education certificates and diplomas.

Territory requirements	Applications are NOT accepted from the following territories (based on citizenship): Bangladesh, Iraq, Pakistan, Yemen.

Language requirements	English One of next variants, if you have no any of this certificates you can pass University or Baltic Center Exams: English TOEFL IBT – at least score 72; IELTS – at least score 5.5; PTE General – at least level B2; FCE – at least level B; CPE – satisfactory pass; CAE – satisfactory pass.

Other requirements	Online English language proficiency test

Overview

You will be able to:

Analyse hospitality business, assess business environment and plan activities.
Manage hotel and restaurant services, apply hospitality standards.
Apply management and business environment cognitive methods, manage human resources.
Manage and control financial and material resources and facilities and manage the changes.
Analyse and ensure customer needs, prepare and implement hospitality projects.
Communicate with local and foreign guests and business partners.

Programme structure

1st semester

Social Business Environment
(Business Psychology, Business Law, Sociology, Introduction tu Business)
Economics
(Theory of Economics, Economic Statistics)
Accommodation Services Management (Accommodations Services, Administrator’s job, Hotel Management Systems)

2nd semester

Sustainable Development
(Socially Responsible Business, Business Ethics, Labour and Civil Security)
Business Foreign Language (first)
Catering Services (Production and Supply Organization, Organizing Food Preparation by Integrating Hygiene Basics, Organization of Restaurants and Bars)

3rd semester

Management of Enterprise Material and Financial Resources
(Enterprise Economics, Finance, Accounting, Business Information Management)
Marketing
(Hospitality Marketing, Consumer Behaviour, E-Marketing)
Free Elective Module

4th semester

Management
(Theory of Management, Tourism Management)
Hospitality Internship

5th semester

Hospitality Projects Management (Conference and event management, Entertainment management, Leisure management, World Countries Dining Technology)
Communication
(Specialty Language, Intercultural Communication, Oratory)
Business Foreign Language (second)

6th semester

Final Internship
Defense of the internship report
Final Thesis

Career opportunities

Graduates will be able to work as hotel and restaurant assistant managers, receptionists, sales or booking managers, to plan events, conferences, manage departmental work, establish hospitality enterprises (café, restaurant, hotel, etc.) and supervise them.